Five years ago today, I hit Publish on this blog for the first time. The very next day, I published my first recipe: sauteed mushrooms. I can honestly say that I had no idea...
I hope everyone has a safe NYE tonight. Hubby and I will be chillin at home. We haven't had the best luck with NYE lately. Last year, while in Vegas, Hubby had food poisoning....
I am Jen the Beantown Baker. Engineer by day and baking maven by night. Hubby serves as my #1 fan and official taste tester. We got hitched back in 2006. Barefoot. In the sand. With the waves crashing behind us. It was one of the best decisions we’ve ever made. (more)
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