Cue JAWS music…

Wednesday, October 31, 2007

When deciding what to take for our Jimmy Buffett tailgating experience, I of course thought of making cupcakes! I made the Margarita cupcakes but also wanted something more traditional… I saw a picture of some beach and shark cupcakes and thought they were really cute and very fitting.

As usual, when I make more than 1 kind of recipe, I make one from scratch and one from a box. I made the margarita cupcakes from scratch and used the WW Diet Coke method on these babies.

Diet Coke Cupcakes – 2 WW pts

1 box cake mix – I used Devil’s Food
1 can of diet coke – any variety will do – I used Diet Dr Pepper
1 egg white (to help hold it all together)

Follow directions on box for cake or cupcakes except use only ingredients listed above.

I used store bought frosting that and dyed it blue.

Cupcakes, Dessert

1 comment »

5 Responses to “Lemon, Pepper, and Asparagus Salad”

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1

Megan — April 26, 2013 at 6:14 pm

I agree about the salting too! This looks so springy and fresh!
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2

Nutmeg Nanny — April 29, 2013 at 5:55 pm

This looks wonderfully fresh 🙂 I love asparagus!
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3

Brianna — June 25, 2013 at 9:00 pm

Thanks for finally writing about >Lemon Pepper Asparagus Salad
| Beantown Baker <Liked it!
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4

Mozelle — June 27, 2013 at 6:13 am

Pretty! This has been an incredibly wonderful post.

Many thanks for supplying these details.
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