Halloween Cupcakes

Friday, November 2, 2007

I made cupcakes for the Monday Night Football game a couple weeks ago. Since I made 2 batches, I froze 1/2 to save for Halloween. I took the cupcakes and frosting out of the freezer on the 29th and put them into the fridge. Then on the 30th I took them out and set them on the counter for about an hour before decorating them.

I had a lot of fun decorating them and I think they turned out great. One note about black frosting – it stains your mouth really bad!! With the mini cupcakes for MNF, I don’t think anyone noticed, but I ate one of the orange cupcakes and my tongue and teeth were black until I drank a glass of water. I told hubby to warn his coworkers before they took one!

Cupcakes, Dessert

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9 Responses to “Rocky Ledge Bars”

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Cara — March 22, 2010 at 1:05 pm

I’d love to have one of those for breakfast right about now 🙂 Can’t wait to see what else is in store this week!
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yumventures — March 22, 2010 at 1:06 pm

These look amazing and delicious! I have never made bars, but I love eating them! I can’t wait to see the rest of your recipes, and I’m sure they will inspire me to make some bars of my own 🙂
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Sara — March 22, 2010 at 3:31 pm

These look great! They’ve got a little bit of everything.
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KV — March 22, 2010 at 7:53 pm

Yummm. I’m excited to see what else you post this week – I always make bars instead of individual cookies, so much easier!
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ErinsFoodFiles — March 22, 2010 at 10:44 pm

Those bars will always have a special place in my heart, because that’s what I debuted my blog’s new look with! Plus… they are just insanely delicious!

Looks great!
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Julie — March 23, 2010 at 1:02 am

I can’t even begin to tell you what I’d give for one of those right now!
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Kelly — March 23, 2010 at 11:35 am

Those look delicious and definitely something my hubby would love. I’ve been in a baking funk lately and will have to try these this week.

On another note…since you’ve changed your blog around a bit, it’s taking a very long time to load. Is it just me that’s having this problem?
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Jen — March 23, 2010 at 11:39 am

Thanks for letting me know Kelly. I haven’t heard that from anyone else. I use Google Chrome and it doesn’t seem to have any issues, but I’ll definitely look in to it.
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booksncooks — April 15, 2010 at 7:22 pm

These were great using up all the random baking goods in my kitchen. Wonderful recipe!