Combining two blogging events into one delicious dessert

Saturday, March 1, 2008

Combining two blogging events into one delicious dessert

I threw this together for dessert the other night and it tastes JUST LIKE apple pie a la mode. This could also be created with cinnamon graham crackers if you don’t have any cinnamon cookies. By crumbling the cookies over the warm applesauce, they warm up and soak up some of the applesauce. This is literally so good and so easy to make.

Fake Apple Pie A La Mode – by ME!
Chunky homemade applesauce – check out my Apple A Day entry for recipe
Cinnamon cookies – check out my Master Baker entry for recipe
1 scoop vanilla ice cream – I used Tofutti

Heat applesauce in microwave until warm, about 45 seconds.

Crumble cookies over warm applesauce.

Top with scoop of ice cream.

ENJOY!

Dessert, Other

no comments »

12 Responses to “Spiced Caramel Apple Pie”

#
1

amanda @ fake ginger — October 15, 2010 at 12:08 pm

I think I use my apple corer once a month but the time it saves me is so worth storing it!

The pie looks beyond delicious. I haven’t been feeling apple desserts this year but this is one I could get into.
#
2

Sarah — October 15, 2010 at 1:12 pm

I am making Thanksgiving dinner for the first time this year and I think this pie is definitely going to make it to my table!
#
3

Jen — October 15, 2010 at 3:59 pm

This pie would def be great for Thanksgiving dinner Sarah!
#
4

Cara! — October 15, 2010 at 4:00 pm

This pie looks incredible! My husband loves apple pie and I am planning on making this for him!
#
5

Boston Food Diary — October 15, 2010 at 5:49 pm

Um seriously-this looks ridiculous! I always think that my moms apple pie is the best but…
#
6

Megan — October 15, 2010 at 8:38 pm

I’m not a huge fan of apple pie (I make it for a certain someone I live with), but an apple pie with a crisp-like topping and spiced filling is one I could definitely get behind.

And I seriously want one of theose peeler/corer/slicer things. Every year I go to Freeport and inevitably someone in LL Bean is demo-ing one.
#
7

Alisa — October 16, 2010 at 9:44 am

Now that’s a delicious apple pie!I saw your blog from the foodie blog roll and I like what you have here.if you won’t mind I’d love to guide Foodista readers to this post.Just add the foodista widget at the end of this post and it’s all set, Thanks!
#
8

newlywed — October 16, 2010 at 1:28 pm

Looks delcious! I love my apple peeler/corer/slicer machine. I use it for crisps, apple cakes, applesauce, etc. My husband packs my lunch too…it is nice to be spoiled!
#
9

becksterslaboratory — October 17, 2010 at 12:35 am

We LOVE apple desserts in our house…I’ve bookmarked this delicious looking pie and will try it soon! : )
#
10

tobiascooks! — October 17, 2010 at 5:02 pm

Beautiful treat. Look so yummy.
#
11

nutmegnanny — October 21, 2010 at 2:36 am

Ok it’s been decided….I’m making this for Thanksgiving! Amazing!!!
#
12

Eliana — October 21, 2010 at 8:25 pm

What an awesome twist on apple pie! It looks stellar Jen. Bravo!