Combining two blogging events into one delicious dessert
I threw this together for dessert the other night and it tastes JUST LIKE apple pie a la mode. This could also be created with cinnamon graham crackers if you don’t have any cinnamon cookies. By crumbling the cookies over the warm applesauce, they warm up and soak up some of the applesauce. This is literally so good and so easy to make.
Fake Apple Pie A La Mode – by ME!
Chunky homemade applesauce – check out my Apple A Day entry for recipe
Cinnamon cookies – check out my Master Baker entry for recipe
1 scoop vanilla ice cream – I used Tofutti
Heat applesauce in microwave until warm, about 45 seconds.
Crumble cookies over warm applesauce.
Top with scoop of ice cream.
ENJOY!
I am Jen the Beantown Baker. Engineer by day and baking maven by night. Hubby serves as my #1 fan and official taste tester. We got hitched back in 2006. Barefoot. In the sand. With the waves crashing behind us. It was one of the best decisions we’ve ever made. 
The filling is so neat tucked in the cupcakes, Jen, that is perfect! Nice swirl you have created there, too. I am pretty sure your beloveds are spoiled!
Thank you for your participation on Cupcakes Spectacular 2008.
Cheers,
ab
Wow, those look fantastic! I love the cone method, that is something I will be trying very soon!
Hahaha! My hunkster is my primo taste tester, too! And that filling in those cupcakes is amazing. I love how perfect the frosting is. Lovely.
what a cute cupcake! i love raspberries…
Your cupcake has been chosen for ATC’s Weekly Cupcake Collection! Click the link to see more. Looking forward to your next cupcake creation!