I smell Thursday
For smelly Thursday, I had a really hard time not going super literal. The first things that comes to mind when you think of the sense of scent are flowers and food. I went with it because my creative juices are apparently spent tonight.
This is Nate’s boutonniere from the wedding on Saturday. I love orchids and this one is beautiful. It almost looks fake, but it’s not.
Funny story about when I met hubby… I actually didn’t know how to cook. There are many things I had never tasted let alone cooked (including avocado, lobster, mussels, squash, beets the list really goes on and on). Garlic is not something I ever learned to cook with until I met him. He uses it in everything and now I do too. In fact, we usually double the amount in a recipe because we love it so much.






I am Jen the Beantown Baker. Engineer by day and baking maven by night. Hubby serves as my #1 fan and official taste tester. We got hitched back in 2006. Barefoot. In the sand. With the waves crashing behind us. It was one of the best decisions we’ve ever made. 





