PINK M&M Treats

Tuesday, October 21, 2008

This might be one of the last pink thing I make this month, but who knows… I think our coworkers and friends might be sick of seeing pink baked goods! Although I’m sure they don’t mind. I’m submitting these for my Power of Pink Challenge. I love making these M&M Treats because they’re so easy but SO FREAKING tasty. Especially if you love salty-and-sweet things. One of my personal favorite combinations is chocolate with anything salty – pretzels, potato chips, Fritos… I’ve used this last combo a couple times throughout the years, including the Frito candy I made last year and the Frito-candy inspired cupcakes I made for Cupcake Hero: Cocoa. And I love all things simple. It is fun to bust out some advanced baking skills, but sometimes the simplest things are the best. These little guys are a perfect illustration of that thought.

Easy M&M Treats (by ME!)
1 1-lb bag of mini-pretzels
2 big bag of M&Ms
2 packages of Almond Bark or 2 bags of Wilton candy melts (white)

Line 2 cookie sheets with waxed paper. Lie pretzels (flat side down) on the waxed paper. They can be very close to each other.

Melt almond bark/candy melts according to the directions on the package. Using a spoon, scoop some of the melted almond bark into the holes of the pretzels OR using a squeeze bottle, squeeze melted candy into holes of pretzels.

Before it starts to set, put 3 M&Ms into the holes. This is where it helps to have an extra set of hands. Usually I pour the melted almond bark while Hubby puts the M&Ms in.

When the sheet is full, put it in the freezer or outside to let the almond candy is set. I like to store mine in the freezer as well.

Candy and Fudge, Dessert, Family Favorites, Power of Pink

5 comments »

10 Responses to “S’mores Cookie Bars”

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Heather — December 2, 2009 at 3:16 pm

Yum! They look really good. But I do not like marshmallow fluff. To me, it doesn’t even really taste like marshmallow, and has a weird chemical taste. Nast.

Have you ever tried these ones? REAL marshmallows! 🙂 Maybe there is a way to combine your recipe (the cookie part) with this?
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laurasrecipecollection.com — December 2, 2009 at 6:40 pm

Wow, those look awesome!
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Cupcake Activist — December 2, 2009 at 8:33 pm

I love s’mores!
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Ingrid — December 3, 2009 at 4:16 am

I’ve made these several times and I’d have to say they’re my favorite “s’mores” dessert!
~ingrid
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Jelli Bean — December 3, 2009 at 3:50 pm

You’ve got me wanting to pop a couple grahams, chocolate, and marshmallows into my toaster over for a quick fix. These look really good. I don’t think marshmallow fluff exists here in Central America, but these bars look sensational.
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stephchows — December 3, 2009 at 4:41 pm

oh yum! count me in for this one for sure!! I could go for a nice campfire too right about now 🙂
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nutmegnanny — December 3, 2009 at 8:43 pm

Oh my goodness! These look awesome….yum!
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Dorothy — December 3, 2009 at 9:05 pm

Those look great! Would you believe I never had “true” s’mores (with toasted marshmallows) until this year?!?!

I named you for the “Kreativ Blogger” award! Love your blog, though I’m more of a lurker than a commenter 🙂 Here’s the link if you want to grab the badge for your page:

http://fuzzykoalacakecompany.blogspot.com/2009/12/thats-creative-way-to-spell-it.html
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Amanda — June 9, 2010 at 1:21 pm

wow! im loving everything here. 🙂 –Cafe Guru
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Kris — June 12, 2010 at 2:06 am

I just made these and they are awesome!!! thanks so much!!!!