Pizza Night

Wednesday, October 8, 2008

Hubby and I like to have pizza night every couple weeks. We usually make two pizzas on Friday night and have the leftovers for lunch on Sat/Sun. We like different things on our pizzas so it works well.

This time, Hubby made a BBQ chicken pizza. It just had BBQ sauce, chicken, bacon, and cheddar cheese. I made a pesto chicken pizza. I used pesto as my sauce and added chicken, goat cheese, and sun dried tomatoes.

Both pizzas were quite tasty and were even better leftover (I love cold pizza). We used the canned dough this week because we had some in the house. I much prefer using Trader Joe’s pizza dough even though it is a bit more work. The whole wheat dough is great.

Main Meal, Poultry

1 comment »

6 Responses to “40 Clove Garlic Chicken in Crockpot”

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1

Molly Jean — June 11, 2009 at 6:35 pm

I’ve yet to try this popular recipe but your crockpot version looks great!
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2

Lexilooo — June 11, 2009 at 6:37 pm

oooh, this looks really good! I will have to try it soon!

ps. just found your blog, so thought I’d say hello 🙂
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3

oneparticularkitchen — June 11, 2009 at 9:02 pm

Ooh I can just imagine how good your house smelled!
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Jigginjessica — June 12, 2009 at 2:41 am

Yum! I really need to try this 🙂
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Julie — June 13, 2009 at 1:41 am

Looks delicious! Can’t have too much garlic for me 🙂
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Ingrid — June 22, 2009 at 8:14 pm

I made this in the oven and it was heavenly! Does it get much easier or tasty in the crockpot?! Thanks for sharing!
~ingrid