Pizza Night

Hubby and I like to have pizza night every couple weeks. We usually make two pizzas on Friday night and have the leftovers for lunch on Sat/Sun. We like different things on our pizzas so it works well.

This time, Hubby made a BBQ chicken pizza. It just had BBQ sauce, chicken, bacon, and cheddar cheese. I made a pesto chicken pizza. I used pesto as my sauce and added chicken, goat cheese, and sun dried tomatoes.


Both pizzas were quite tasty and were even better leftover (I love cold pizza). We used the canned dough this week because we had some in the house. I much prefer using Trader Joe’s pizza dough even though it is a bit more work. The whole wheat dough is great.

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2 Responses to “Pizza Roll”

  1. #
    1
    Deborah — December 3, 2007 at 10:22 pm

    I have had a similar recipe to this saved, but have never tried it. It looks like the perfect party food.

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    2
    ~Amber~ — December 8, 2007 at 2:18 am

    This sounds wonderful. I have a similar recipe but it uses only pepperoni and cheese. Mmm I am craving some now.

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