12 Days of Cookies – Chocolate Chip Snowballs

This cookies were one of my favorite holiday cookies growing up. I’ve never made them on my own until this year. I’m getting a little cookie-d out *gasp* so I made a 1/2 batch of these. I got exactly 2 dozen cookies using my cookie scoop to portion the dough out. Also, note that this dough is very dry and crumbly. You have to work it with your hands when you make the balls of dough.

These are somewhat messy to eat. It’s almost a guarantee that you’re going to get powdered sugar on yourself. Definitely on your hands and possible splattered down your shirt. But they’re definitely worth the mess. I used 1/2 mini-chips and 1/2 dark chips because I was trying to use up some bags of chips I had in the pantry.

Chocolate Chip Snowballs – recipe came from my mom, but there are tons out there just like it – makes 4 dozen
2 cups flour
1/2 tsp. salt
3/4 cup butter
1/2 cup sugar
2 tsp. vanilla
1 egg
1 cup chopped nuts – I used walnuts
1 cup chocolate chips – I used 1/2 mini chips and 1/2 dark chocolate chips
powdered sugar

Preheat oven to 350.

Sift flour and salt together. set aside.

Cream sugar, butter, and vanilla. Add egg. Stir in flour, nuts, and chocolate chips.

Shape into 1″ balls. Bake on ungreased cookie sheet 15-20 min. Cool and roll in powdered sugar (I like to put powdered sugar in a big ziplock bag and throw a couple cookies in at a time. Close the bag and shake to coat the cookies. Shake cookies or tap against counter to release any extra powdered sugar).

My 12 Days of Cookies:
Day 1: Lumberjacks
Day 2: Peppermint Sandies
Day 3: The great Sugar Cookie Debate
Day 4: Fudge
Day 5: Cranberry Orange Cookies

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10 Responses to “S’mores Cookie Bars”

  1. #
    1
    Heather — December 2, 2009 at 3:16 pm

    Yum! They look really good. But I do not like marshmallow fluff. To me, it doesn’t even really taste like marshmallow, and has a weird chemical taste. Nast.

    Have you ever tried these ones? REAL marshmallows! 🙂 Maybe there is a way to combine your recipe (the cookie part) with this?

  2. #
    2
    laurasrecipecollection.com — December 2, 2009 at 6:40 pm

    Wow, those look awesome!

  3. #
    3
    Cupcake Activist — December 2, 2009 at 8:33 pm

    I love s’mores!

  4. #
    4
    Ingrid — December 3, 2009 at 4:16 am

    I’ve made these several times and I’d have to say they’re my favorite “s’mores” dessert!
    ~ingrid

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    5
    Jelli Bean — December 3, 2009 at 3:50 pm

    You’ve got me wanting to pop a couple grahams, chocolate, and marshmallows into my toaster over for a quick fix. These look really good. I don’t think marshmallow fluff exists here in Central America, but these bars look sensational.

  6. #
    6
    stephchows — December 3, 2009 at 4:41 pm

    oh yum! count me in for this one for sure!! I could go for a nice campfire too right about now 🙂

  7. #
    7
    nutmegnanny — December 3, 2009 at 8:43 pm

    Oh my goodness! These look awesome….yum!

  8. #
    8
    Dorothy — December 3, 2009 at 9:05 pm

    Those look great! Would you believe I never had “true” s’mores (with toasted marshmallows) until this year?!?!

    I named you for the “Kreativ Blogger” award! Love your blog, though I’m more of a lurker than a commenter 🙂 Here’s the link if you want to grab the badge for your page:

    http://fuzzykoalacakecompany.blogspot.com/2009/12/thats-creative-way-to-spell-it.html

  9. #
    9
    Amanda — June 9, 2010 at 1:21 pm

    wow! im loving everything here. 🙂 –Cafe Guru

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    10
    Kris — June 12, 2010 at 2:06 am

    I just made these and they are awesome!!! thanks so much!!!!

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