Chocolate, Strawberry, and Vanilla Ice Cream Cupcakes

Thursday, May 28, 2009

Chocolate, Strawberry, and Vanilla Ice Cream Cupcakes

As I mentioned yesterday, I had some leftover ganache in the fridge. Since I was trying to empty it out, I decided to make some cupcakes for Hubby too. These are just a variation on my dairy-free ice cream cupcakes.

I used the same cupcakes, but used regular ice cream and then topped with ganache. Once the ganache set, I drizzled the strawberry cream cheese glaze over the top.

And just for fun, I did that again. Hubby loved these little treats.

I am submitting these cupcakes into the blogging event hosted by Cupcake Project and Scoopalicious. Be sure to check back to vote for their reader’s choice cupcakes. Voting will be the first week in June.

Cupcakes, Dessert

3 comments »

9 Responses to “Pumpkin White Chocolate Chip Cookies (Bookmarked Recipes)”

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Robyn — September 29, 2008 at 7:02 pm

These look great! I made first pumpkin recipe of the season yesterday as well. I love how it makes you kitchen smell great!
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2

Pam — September 29, 2008 at 8:47 pm

These sound wonderful! Thanks for your entry!
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3

ttfn300 — September 29, 2008 at 11:01 pm

ooh, i’m liking that combo of pumpkin and white chips!!
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Jen — September 30, 2008 at 1:39 pm

Yes, the pumpkin white chocolate combo is awesome. I love fall baking!
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5

Natural Care — October 1, 2008 at 4:46 am

Thanks for sharing delicious recipes.
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6

Tina — October 3, 2008 at 5:50 pm

Those cookies sounds great!!!!!!!
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Jin Hooi — October 4, 2008 at 11:41 am

I have never had pumpkin cookies before, these cookies look delicious !! I will sure give this a try very soon, thanks for sharing !!
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~Amber~ — October 11, 2008 at 2:09 pm

They look delicious! Some of mine were poofy and some were not. I chose to photograph the non-poofy one cause they looked best. 🙂
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Apaddie — September 5, 2011 at 5:09 pm

These cookies are our seasonal favorite. We also use Butterscotch chips for variation. Fabulous!!