Avon Walk Weekly Update
First things first, HAPPY 4th of JULY!!
It’s time again for my weekly Avon Walk update. If you’d like to see my full training calendar, check it out here or on the left sidebar of my blog.
Thoughts on training: Well this time in a week I’ll be on day two of the Avon Walk! Wish me luck! I am not too nervous yet and I’m not sure if that’s a good thing or a bad thing… I will be sure to post a recap when we get back from the trip.
Thoughts on fundraising: Thanks again to everyone who supported my walk!
Miles walked last week: 6
Minutes doing cardio: 45
Minutes doing cross training or weight lifting: 0
Total $$ raised: $2,789
Thanks to everyone who has donated so far! If you’d like to donate to support my walk, you can make a donation on my Avon Walk page.






I am Jen the Beantown Baker. Engineer by day and baking maven by night. Hubby serves as my #1 fan and official taste tester. We got hitched back in 2006. Barefoot. In the sand. With the waves crashing behind us. It was one of the best decisions we’ve ever made. 






Hi There,
The vanilla cupcakes in your ‘how to fill’ post look lovely and moist. Can you share the recipe? Thanks x
I’m fairly new to your blog, but I have to say this post made me very excited to go back and read/try some of your suggestions. First on my list is that Monkey Bread…
I am so amazed at just HOW MANY amazing things you’ve made!! They all look so good!
Happy Blogiversary! I hope I make it to 2 years 🙂 I really enjoyed reading all your recaps!
What a great roundup! And Happy Bloggiversary 🙂
Mrs Hackney – Those cupcakes are *gasp* from the box. Here is the original post.
Hello!
Great ideas, all. Thanks for the comment on my blog. I added the photo credit to the posts – I usually do that, I’m not sure why I didn’t to start with. Love your blog.
Great recap Jen! Thanks for sharing.