Cucumber Hummus Bites

Tuesday, May 24, 2011

Need a quick appetizer idea for a get together this coming holiday weekend? Look no further. These little guys are crispy, crunchy, and refreshing. Not to mention, good for you!

I made these for a snack one Saturday while Hubby and I were doing chores around the house. We goobled them right up. You can adapt this recipe for whatever flavors you like and whatever you have on hand. Easy peasy.

One Year Ago: Homemade Ding Dongs

Cucumber Hummus Bites

Yield: 2

Ingredients:

1 cucumber, sliced
1 cup hummus
1/3 cup chopped roasted red peppers
1/3 cup crumbled goat cheese

Directions:

Top cucumber slices evenly with hummus and evenly sprinkle roasted red peppers and goat cheese over the hummus.

Recipe from Cake Batter and Bowl

Appetizers / Snacks

2 comments »

3 Responses to “Black bean and butternut squash quesadillas”

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1

Ms. Green — April 1, 2009 at 1:13 pm

Yum! Looks delicious!!
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2

Kerstin — April 1, 2009 at 6:24 pm

I love black beans – these look healthy AND delicious!
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3

Aisl — October 24, 2021 at 6:18 pm

The easy was what caught my attention and yes, this is good for busy days.