Apple Crisp Pie

I know I said I wasn’t going to do any fall baking until October. But then Hubby and I went apple picking. And then Brandy over at Nutmeg Nanny asked for a guest post. So… I made an exception and here we are with this Apple Crisp Pie. For the full recipe, be sure to go check out the post here.

Two Years Ago: Pumpkin Spice Cheesecake Brownies

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One Response to “An Apple A Day – Homemade Applesauce – revisited”

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    slush — February 27, 2008 at 2:57 am

    YUM! I made homemade apple butter last summer. It was such a lot of hard work, but worth it.

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