BLTs with Homemade Mayo
Hubby and I got REALLY spoiled this summer. We been getting a huge bag of tomatoes in our CSA box every week since the end of July. I’ve eaten so many tomato sandwiches, I’m surprised I haven’t turned red…
While I’ve been enjoying my sandwiches with just some CSA lettuce, big slices of tomato, and a thin slather of homemade mayo on some hearty whole wheat bread, Hubby prefers his with a bit of protein. The obvious choice for him is bacon.
I always season my tomato slices pretty heavily with course sea salt and freshly ground pepper. I remember watching Ina Garten once saying on her show that you’d be amazed at how much salt tomatoes can take on. The salt really brightens the flavor of the tomatoes.
As I said, we’ve been spoiled and I’m definitely going to miss these sandwiches in a few weeks… Our CSA letter this week said this would be our last week of tomatoes for the year…
Yum, the grilled corn looks delicious! I so wish I had a grill to make this myself although I may try it with a grill pan!
i definitely need to try this. there’s a cuban restaurant near me that makes the best grilled corn like this, and i’ve been wanting to try making it forever. yours looks delicious!
Ummm corn with cheese and spices? You can’t go wrong! That sounds delicious!
Oh my…that is taking corn to the next level for sure! Yum!
I bookmarked this a while ago and can’t wait to try it. Um, I better not wait much longer or else there might not be any corn left to do so!
This is my favorite way to eat corn. It’s so gosh darn delicious I can’t get enough of it. Yours looks absolutely perfect.
Oh yeah, I made this too (here: http://healthyandsane.com/2010/08/new-meatless-favorites/) Couldn’t help but lighten it up a bit but it was still delicious!
PS- I’m hosting a very sweet giveaway. Check it out! 🙂
Oh wow this looks amazing!
Mmm, love 🙂