Some St Patty’s Day Recipes

I just wanted to take a minute to share some of my favorite St Patty’s Day treats! I’m very excited about the holiday this year because Hubby and I will be participating in a huge Boston tradition this year. We’re going to the Southie parade. We have a friend who lives down there so we’ll have somewhere to hang out and the weather is supposed to be nice, so it’s going to be a great year to do this. I can’t wait. What is everyone else doing this weekend to celebrate?

Sugar Cookie Bars

Double Chocolate Brownie Roll Out Cookies

Irish Car Bomb Cupcakes

One Year Ago: Cranberry Apple Pie
Two Years Ago: Double Peanut Butter Cookies
Three Years Ago: Chewy Oatmeal Raisin Cookies
Four Years Ago: Vegan Vanilla Raspberry Cupcakes

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5 Responses to “Sausage, Kale, and Butternut Stuffing”

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    Shannon — November 11, 2013 at 9:00 pm

    i haven’t thought about thanksgiving really, except for ordering a turkey! i don’t normally like it, but this is a stuffing i could totally get behind 🙂

    • beantownbaker — November 11th, 2013 @ 9:10 pm

      I’m not a fan of stuffing either (technically this is dressing since it’s cooked outside the bird), but this stuff is a meal in itself. We could not stop eating it.

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    Nutmeg Nanny — November 16, 2013 at 2:35 pm

    I love every ingredient you used in this stuffing 🙂 it looks amazing and perfect!!!

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    Nancy Blume-Watson — November 30, 2013 at 1:24 pm

    This stuffing was hands down the best I have ever eaten! I had every intention of watching my diet and portions during Thanksgiving but couldn’t resist a second helping of the stuffing!

    • beantownbaker — December 1st, 2013 @ 6:51 pm

      Glad you liked it so much 🙂 I completely agree. When Hubby and I first tasted it, we were hooked. I’ll never try another stuffing recipe.

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