Apple, Oat, Dulce De Leche Bars

I have a treat for you guys today. I’m participating in Baked By Rachel’s Apple a Day. She asked fellow bloggers to help her post 30 days of apple recipes in September.

I’ve done themed weeks in the past and even attempted to only post pink foods last October, but I’ve never heard of a blogger posting 30 days of one type of recipe. Obviously, it’s a brilliant idea! I’ve enjoyed seeing all the apple posts going up every day. It has given me a lot of apple inspiration and I’ve definitely added to my must-bake list this month. Be sure to go check out these Apple, Oat, Dulce De Leche Bars that I made for the occasion.

One Year Ago: Watermelon Arugula Goat Cheese Salad and Baked Zucchini Sticks with Caramelized Onion Dipping Sauce
Two Years Ago: Raw Summer Vegetable Pasta and Garlic Naan
Four Years Ago: Lime and Coconut Margarita Cupcakes and Squash and Turkey Lasagna
Five Years Ago: Chicken sausage, spinach and mushroom pasta and Easy Lemon Cookies

    Pin It

4 Responses to “Peach Pie Bars”

  1. #
    1
    Shannon — August 23, 2013 at 9:37 am

    i hope you didn’t tell your co-workers! i would’ve been bummed to miss them 🙂 i have some peaches ripening on the counter, so these are awefully tempting…

    • beantownbaker — August 23rd, 2013 @ 10:41 am

      I didn’t tell them. Didn’t want a riot on my hands 😉 We ate a few and then I threw the rest in some ice cream… You know me.

  2. #
    2
    Nutmeg Nanny — August 30, 2013 at 8:36 am

    Oh goodness, I am in love 🙂 this looks so divine!!

    • beantownbaker — September 2nd, 2013 @ 9:40 am

      I can’t decide if I like the peach or blueberry variety better… I bet they’d be good with a combination of blueberries and peaches…

Leave a Comment