Cranberry Surprise Pie

Tuesday, November 20, 2012

Can you guys believe it’s almost Thanksgiving! This year has really flown by. I know some people plan their Thanksgiving menus weeks or even months in advance. And some people just throw things together at the last minute. Whatever your menu is for the big day, you need to make room for this Cranberry Surprise Pie.

To learn more about this Cranberry Surprise Pie, head over to Cooking New England for the full post and recipe.

Add Cooking New England to your Google Reader using this feed URL: http://blogs.yankeemagazine.com/cooking-new-england/feed/

Dessert, Holiday, Pies and Tarts

2 comments »

12 Responses to “Peppermint White Chocolate Chip Cookies”

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Mandy — January 8, 2013 at 10:50 am
Oo those look amazing! I haven’t been to your website in awhile. I love the new look! I actually said Mmmmmm out loud as I clicked on the link. LOL
- beantownbaker — January 8th, 2013 @ 12:14 pm
  
  Welcome back! Glad you enjoy the new look. These cookies are definitely MMMmmm! In fact, I brought one in my lunch today 🙂
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Mandy — January 8, 2013 at 12:18 pm
I just subscribed by email. I use your recipes all of the time!
- beantownbaker — January 8th, 2013 @ 8:43 pm
  
  What a great idea. I always forget about that feature 🙂
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Sues — January 8, 2013 at 1:07 pm
I can’t get enough peppermint, even after the holidays! I make a similar cookie, but love that you added white chocolate in for these 🙂
- beantownbaker — January 8th, 2013 @ 8:44 pm
  
  Peppermint is definitely one of my favorite flavors. I loved the candy pieces that were on the edges of these cookies and got all crispy!
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Megan — January 8, 2013 at 6:20 pm
I didn’t get to decorate the house or get a tree… I have a feeling I may go overboard next Christmas. Hope you guys are settling in!
- beantownbaker — January 8th, 2013 @ 8:44 pm
  
  I already got Hubby agree to two trees next year! hope the new house is going well for you guys.
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Katie B. — January 8, 2013 at 8:00 pm
Kind of sad that I have to wait another 9-10 months before it becomes socially acceptable to make these….
- beantownbaker — January 8th, 2013 @ 8:45 pm
  
  It’s still winter, so it’s definitely still acceptable in my book!
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Shannon — January 9, 2013 at 8:40 am

great tip on the candy canes! what a fabulous way to break in the new oven 🙂
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Vera Zecevic-Cupcakes Garden — January 27, 2013 at 9:54 am

These cookies look so yummy, what a great idea with candy canes