Cranberry Surprise Pie

Tuesday, November 20, 2012

Can you guys believe it’s almost Thanksgiving! This year has really flown by. I know some people plan their Thanksgiving menus weeks or even months in advance. And some people just throw things together at the last minute. Whatever your menu is for the big day, you need to make room for this Cranberry Surprise Pie.

To learn more about this Cranberry Surprise Pie, head over to Cooking New England for the full post and recipe.

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Dessert, Holiday, Pies and Tarts

2 comments »

5 Responses to “White Chocolate Cranberry Cupcakes with White Chocolate, Cranberry, and Pistachio Cream Cheese Frosting (Art You Eat)”

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bensbaby116 — January 6, 2009 at 4:05 am

These look great! I love cranberries too… I don’t love white chocolate by itself, but I think it would be great mixed in with all these other flavor!
~bensbaby116
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Joelen — January 6, 2009 at 3:48 pm

What a great cupcake and that frosting sounds amazing!
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Elly — January 7, 2009 at 1:48 am

These look delicious! I love everything in them!
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CB — January 8, 2009 at 4:15 am

LOL @ meaty. Not sure thats a good flavor for a cupcake unless you are making a meatloaf cupcake huh? Way to make it a couple times to get it perfect. I love white chocolate, cranberries and pistachios. I bet it was YUMTASTIC all together. 😉 I totally starred…
/Clara
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marenseven — November 25, 2009 at 5:50 am

cranberries and white chocolate do compliment one another .. i make a muffin using the jordan marsh blueberry muffin recipe in which i substitute fresh or frozen cranberries for the blueberries and i add white chocolate morsels.