My Favorite Recipes from 2012

JanuaryWhite Chocolate Frito Popcorn This stuff is seriously addictive. The combination of sweetness from the M&Ms and white chocolate and the salty crunchiness from the popcorn and fritos is indescribable. I took this to a Super Bowl Party and it was a huge success.

FebruaryRoasted Garlic and Chicken Soup Hubby absolutely adores garlic. This soup has a rich garlicy flavor. I served this with freshly baked bread multiple times last winter.

MarchBrowned Butter Cream Cheese Chocolate Chip Cookies This has become my go-to chocolate chip cookies recipe. I’ve made it more times than I can count with a variety of mix-in options.

AprilPurple Ombre Cake This is quite an impressive cake. But don’t let it intimidate you. You can break up the process and do a lot of it ahead of time. It’s perfect for any special occasion. And even if you don’t make this overly impressive cake, be sure to make the passion fruit curd that I used for filling. It’s divine.

MayGiant M&M Cookies I love M&M Cookies. These cookies are the size of your hand and perfectly gooey on the inside with a crisp outer edge.

JunePatriotic Quake Cake I really got in to cakes in 2012 apparently. This one was so fun to make and I can’t make it again for another holiday.

JulyRoasted Cherry Brownie Cheesecake This recipe warmed me up to the idea of cherries. I’m really not a fan at all. But when you roast them, then pour them between and over a layer of brownie and a layer of cheesecake, how can you go wrong?

AugustPeach, Bacon, Avocado Sandwich Peaches are my all-time favorite fruit. This sandwich was very unique and delicious.

SeptemberBanana Coconut Bread A coworker of mine called this exquisite. Enough said.

OctoberApple 7 Layer Magic Bars This twist on a classic recipe had a combination of amazing fall flavors – homemade applesauce, apples, coconut, white chocolate, and cinnamon.

NovemberBoston Cream Pie Cheesecake Cake This was the only cheesecake cake I made last year. That’s sad because I love them. It had all the flavors of the a Boston Cream Pie without the pastry cream.

DecemberPecan Pie Brownies These brownies are the stuff of dreams. A fudgey brownie topped with a layer of pecan pie baked right on top. Amazing.

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18 Responses to “It’s that time again… Time for a CSN Giveaway!”

  1. #
    1
    Ellen — February 21, 2011 at 6:05 pm

    I can’t wait to go to Nunavut this May!!

  2. #
    2
    Melissa — February 21, 2011 at 6:45 pm

    I am looking forward to welcoming our first child, within the next 6 weeks!!

  3. #
    3
    Presley — February 21, 2011 at 7:18 pm

    our wedding in June!

  4. #
    4
    Evan Thomas — February 21, 2011 at 8:06 pm

    I’m most excited for running my marathon in March! First one.

  5. #
    5
    Dunne' — February 22, 2011 at 1:02 am

    So many things including: getting married in May, spending a week in Grand Rapids/Chicago with friends and family and going to the Bahamas this Fall!

  6. #
    6
    Cindy in Edmond — February 22, 2011 at 1:50 am

    For my sons graduation.

  7. #
    7
    Jade — February 22, 2011 at 3:00 am

    Vacation with my hubby. Its been a stressful few weeks with more to come.

  8. #
    8
    JoAnn — February 22, 2011 at 3:41 am

    A new job!

  9. #
    9
    KV — February 22, 2011 at 5:16 pm

    I’m looking forward to a vacation, not sure what or when but its happening!

  10. #
    10
    Lauren (PB&G) — February 22, 2011 at 11:56 pm

    I am really looking forward to sharing my newfound eating habits with my family and friends, showing them that I can make a delicious vegan feast!

  11. #
    11
    Jennai — February 23, 2011 at 7:14 am

    I am looking forward to finishing college
    Hobartsmama@aol.com

  12. #
    12
    JulieAnn — February 23, 2011 at 4:12 pm

    I’m looking forward to taking a trip this year – both my husband and I have “big” birthdays coming up, and our 5th anniversary as well. We’re thinking of either Europe or Hawai’i.

  13. #
    13
    JulieAnn — March 30, 2011 at 11:26 am

    I’m looking forward to taking a trip this year – both my husband and I have “big” birthdays coming up, and our 5th anniversary as well. We’re thinking of either Europe or Hawai’i.

  14. #
    14
    Lauren (PB&G) — March 30, 2011 at 11:26 am

    I am really looking forward to sharing my newfound eating habits with my family and friends, showing them that I can make a delicious vegan feast!

  15. #
    15
    JoAnn — March 30, 2011 at 11:26 am

    A new job!

  16. #
    16
    Cindy in Edmond — March 30, 2011 at 11:26 am

    For my sons graduation.

  17. #
    17
    Evan Thomas — March 30, 2011 at 11:26 am

    I’m most excited for running my marathon in March! First one.

  18. #
    18
    Ellen — March 30, 2011 at 11:26 am

    I can’t wait to go to Nunavut this May!!

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