Herbed Mustard Salmon
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I am Jen the Beantown Baker. Engineer by day and baking maven by night. Hubby serves as my #1 fan and official taste tester. We got hitched back in 2006. Barefoot. In the sand. With the waves crashing behind us. It was one of the best decisions we’ve ever made. (more)
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Did you buy a particular type of salmon? Thank you.
beantownbaker — February 26th, 2013 @ 1:07 pm
Your favorite salmon will work just fine.