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I am Jen the Beantown Baker. Engineer by day and baking maven by night. Hubby serves as my #1 fan and official taste tester. We got hitched back in 2006. Barefoot. In the sand. With the waves crashing behind us. It was one of the best decisions we’ve ever made. (more)
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Those grilled cheese look so decadent! half way through February – nearing spring!
beantownbaker — February 24th, 2013 @ 10:20 am
No kidding – spring can’t get here soon enough!