5 Responses to “Sausage, Kale, and Butternut Stuffing”

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   Shannon — November 11, 2013 at 9:00 pm

   i haven’t thought about thanksgiving really, except for ordering a turkey! i don’t normally like it, but this is a stuffing i could totally get behind 🙂

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     beantownbaker — November 11th, 2013 @ 9:10 pm

     I’m not a fan of stuffing either (technically this is dressing since it’s cooked outside the bird), but this stuff is a meal in itself. We could not stop eating it.

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   Nutmeg Nanny — November 16, 2013 at 2:35 pm

   I love every ingredient you used in this stuffing 🙂 it looks amazing and perfect!!!

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   Nancy Blume-Watson — November 30, 2013 at 1:24 pm

   This stuffing was hands down the best I have ever eaten! I had every intention of watching my diet and portions during Thanksgiving but couldn’t resist a second helping of the stuffing!

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     beantownbaker — December 1st, 2013 @ 6:51 pm

     Glad you liked it so much 🙂 I completely agree. When Hubby and I first tasted it, we were hooked. I’ll never try another stuffing recipe.

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