Cue JAWS music…

When deciding what to take for our Jimmy Buffett tailgating experience, I of course thought of making cupcakes! I made the Margarita cupcakes but also wanted something more traditional… I saw a picture of some beach and shark cupcakes and thought they were really cute and very fitting.

As usual, when I make more than 1 kind of recipe, I make one from scratch and one from a box. I made the margarita cupcakes from scratch and used the WW Diet Coke method on these babies.

Diet Coke Cupcakes – 2 WW pts

1 box cake mix – I used Devil’s Food
1 can of diet coke – any variety will do – I used Diet Dr Pepper
1 egg white (to help hold it all together)

Follow directions on box for cake or cupcakes except use only ingredients listed above.

I used store bought frosting that and dyed it blue.

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10 Responses to “Double Chocolate Brownie Roll Out Cookies”

  1. #
    1
    Carrie — March 16, 2009 at 5:51 pm

    Those are SOOOOO cute!

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    2
    Jenn — March 16, 2009 at 6:33 pm

    You did such a good job decorating these!!!

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    3
    Colleen — March 16, 2009 at 6:41 pm

    So cute! I love the little pots of gold!

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    4
    Katie — March 16, 2009 at 6:52 pm

    The cookies are all SOOOOOO cute! I seriously love them! btw -thanks for the hsout out. You are too sweet. I’m so glad it could help. They look fantastic!

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    5
    Erin — March 16, 2009 at 9:47 pm

    I love the Pot’O Gold. And I’ve been eyeing that brownie rollout recipe myself to make something special for a friend’s birthday!

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    Jen — March 16, 2009 at 9:50 pm

    They’re so good. You should definitely make them. I would also recommend not rolling them too thin. The thicker ones are much better. I wish mine had been about twice as thick as they were. Guess I’ll just have to make them again!

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    7
    Stephanie Wagner — March 18, 2009 at 12:04 am

    These are too cute! You must have a steady hand for the detail around those clovers. Nice job!

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    8
    Suzy — March 18, 2009 at 1:38 am

    So cute, love the pot of gold! You put in a lot of work for sure.
    Thanks for sharing!

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    9
    Kerstin — March 19, 2009 at 2:59 am

    I just stumbled upon your blog and I’m really enjoying it (I’m from Boston too)!

    The pots of gold are adorable!

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    10
    Jeremy — June 4, 2009 at 7:49 am

    I was looking for something creative and new like this. Then tried this awesome recipe . This recipe does not disappoint. It’s a snap to prepare and really tasty.

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