My friend Megan of Delicious Dishings is off in the Caribbean having a great vacation. She asked some bloggers to write up guest posts to keep her blog going while she was off soaking up some sun. I wrote up a guest post about these Cappuccino Toffee Brownie Cookies. They’re seriously not to be missed. So go check them out on Megan’s blog.
I am Jen the Beantown Baker. Engineer by day and baking maven by night. Hubby serves as my #1 fan and official taste tester. We got hitched back in 2006. Barefoot. In the sand. With the waves crashing behind us. It was one of the best decisions we’ve ever made. (more)
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Mmmm. These look so good, and easy! Thanks for sharing.
I adore white chocolate and macadamia nuts!!! These look great, even better than the traditional cookie 🙂
I’m loving this “bar” week! These look great. I love white chocolate and macadamia nuts!
Sounds great. I’ve actually got a jar of macadamia nuts in the pantry too!
Those definitely sound great. I love white chocolate for a change sometimes. Can’t wait to see what else bars week has in store!
I love, love, love white chocolate and these look great!
This is my favorite flavour combo for cookies and it would be amazing in bar form as well!