Chocolate covered strawberries are so simple to make. And they make great gifts or garnishes for cakes, brownies, cupcakes etc. I wanted to share the process I used for making chocolate covered strawberries since Valentine’s Day is coming up soon.
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I am Jen the Beantown Baker. Engineer by day and baking maven by night. Hubby serves as my #1 fan and official taste tester. We got hitched back in 2006. Barefoot. In the sand. With the waves crashing behind us. It was one of the best decisions we’ve ever made. (more)
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M&Ms were an inspired idea! And honestly, I think 3 layers was a better size. 5 layers is just too much as I ended up splitting the layers in half when I served it because they were just so big.
Thank you for the post-back!
This looks SO good. I just bookmarked it and I hope to try it in the next year since my bookmarked list is too long 😛 I think halving it is the way to go, it already looks pretty big. Mmm.
Wow, this looks pretty darn tasty! I love M&M’s.
Hey there! I’m at work surfing around your blog from my
new iphone! Just wanted to say I love reading through your
blog and look forward to all your posts! Carry on the fantastic work!